Fill up a bowl and warm up with this delicious chili!
Chili
"Welcome to my kitchen, where the aroma of simmering spices fills the air and the promise of a comforting meal awaits. Today, I'm excited to share with you one of my all-time favorite recipes: homemade chili. As temperatures drop and cravings for warmth and flavor rise, there's nothing quite like a steaming bowl of hearty chili to satisfy the senses. Packed with a medley of beans, savory meats, and a tantalizing blend of spices, this recipe is a celebration of bold flavors and wholesome ingredients. So, gather round the stove and prepare to embark on a culinary journey that will warm your soul and tantalize your taste buds. Let's dive into the recipe and discover the magic of homemade chili together!"
Ingredients
- 1/2 onion chopped
- 1 Tbsp chili powder
- 1 10 oz can tomato purée
- 1 Can pork and beans ground
- 2 Cans Joan of Arc chili beans
- 1 Tbsp sugar
Instructions
- In a large stock pot, mix together all the ingredients.
- Adjust the thickness of the mixture by adding water to reach your desired consistency.
- Season with salt and pepper to taste.